Evaluation of Muscle Post-mortem Changes of Japanese Anchovy Engraulis japonicus and Round Herring Etrumeus teres and Recovery of ATP Concentration of Japanese Anchovy Following Brief Rest in a Fish Cage
EBATA, Keigo, YAMASHITA, Yusuke, INOHARA, Kota, FUWA, Shigeru, KIMURA, Ikuo, TAMOTSU, Seiko, SHINMACHI, Toshiaki
Published in Journal of Fisheries Engineering (01.01.2020)
Published in Journal of Fisheries Engineering (01.01.2020)
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