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(1) A.M.Bass and H.P.Broida編: Formation and Trapping of FREE RADICALS, Academic Press, New York and London, 1960, 522頁, 15×23cm, 6,400円. / (2) G.J.Minkoff著: Frozen FREE RADICALS, Interscience Publishers Inc., New York, 1960, 148頁, 15×23cm, 2000円. / (3) A.M.Bass and H.P.Broida編: Stabilization of FREE RADICALS at Low Temperatures, National Bureau of Standards Monograph 12, 1960, 110頁, 15×23cm, $1.50
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