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羊栖菜多酚提取工艺优化

by 何传辉 何传波 魏好程 王姣 熊何健
Published in 食品安全质量检测学报 (2015)
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鲍内脏酶解工艺条件的优化

by 王姣 魏好程 何传波 何传辉 吴国宏 熊何健
Published in 食品安全质量检测学报 (2015)
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