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Search Results - "付复华"
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气相色谱-离子迁移谱技术分析干燥方式对柠檬片挥发性物质的影响
by
蒋冰
,
丁胜华
,
张达莉
,
罗耀华
,
李湘
,
付复华
Published in
食品与机械
(2022)
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陈皮复合固体饮料制备工艺及其对急性酒精性肝损伤小鼠的保护作用
by
雷昌
,
朱玲风
,
朱丽君
,
欧飞麟
,
毛颖超
,
付复华
Published in
食品与机械
(01.07.2024)
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60Co-γ射线辐照对椪柑皮品质的影响
by
王雪
,
潘兆平
,
李文革
,
苏志鹏
,
陈嘉序
,
何双
,
付复华
Published in
食品科学
(2024)
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低温超微粉碎对茶枝柑果肉粉理化性质和功能特性的影响
by
肖佳豪
,
张群
,
潘兆平
,
李涛
,
孙恬
,
江盛宇
,
李绮丽
,
付复华
Published in
食品科学
(25.10.2024)
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茶枝柑与不同品种温州蜜柑果皮的非靶向代谢组学比较与分析
by
王雪
,
潘兆平
,
陈嘉序
,
郝丹丹
,
苏志鹏
,
马双双
,
肖佳豪
,
付复华
Published in
食品科学
(25.07.2024)
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基于微生物-肠-脑轴的黄酮类化合物抗抑郁作用研究进展
by
郝丹丹
,
申丹
,
付复华
,
苏东林
,
李绮丽
,
张馨懿
,
陈嘉序
,
李涛
,
李高阳
Published in
食品科学
(01.06.2024)
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Magazine Article
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Subject Area
engineering
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Topic
acute alcoholic liver injury
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angerine peel
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antioxidant activity
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bioactive components
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citrus reticulata ‘chachi’
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citrus reticulata ‘chachi’ pulp
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Chinese
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DOAJ Directory of Open Access Journals
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