山口県のダイズに発生するウイルス病の病原ウイルス
亀谷, 満朗, 村上, 公朗, 谷口, 晃弘, 板倉, 秋子, 中尾, 圭一, 鍛冶原, 寛, 井上, 興, 伊藤, 真一, 田中, 秀平
Published in Kyūshū Byōgaichu Kenkyūkaihō (2003)
Published in Kyūshū Byōgaichu Kenkyūkaihō (2003)
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Journal Article
Development of a Marking System by Introducing Mineral Elements into Vegetables in Hydroponics to Certify Their Source (Part 1): The Effect of Soaking the Root in Nutrient Solution Containing a Single Marker Element on the Concentration of that Element in Lettuce Tops
BAI, Guangjie, NAKAHARA, Teruhisa, MURASE, Haruhiko, UENO, Daisuke, AKAO, Shoichiro, SOMEYA, Takashi, INOUE, Koichi
Published in Shokubutsu Kankyo Kogaku (2006)
Published in Shokubutsu Kankyo Kogaku (2006)
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Journal Article
Development of a Marking System by Introducing Mineral Elements into Vegetables in Hydroponics to Certify Their Source (Part 2): The Relationship between the Combination of Mineral Elements in Nutrient Solutions and Their Concentrations in Lettuce
BAI, Guangjie, NAKAHARA, Teruhisa, MURASE, Haruhiko, UENO, Daisuke, AKAO, Shoichiro, SOMEYA, Takashi, INOUE, Koichi
Published in Shokubutsu Kankyo Kogaku (2006)
Published in Shokubutsu Kankyo Kogaku (2006)
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Journal Article
The forms of Fe introduced into spinach [Spinacia oleracea] and lettuce [Lactuca sativa] by soaking method and their changes during storage
Motonishi, S. (Hiroshima Prefectural Univ., Shobara (Japan)), Inoue, K
Published in Journal of Society of High Technology in Agriculture (Japan) (01.03.2001)
Published in Journal of Society of High Technology in Agriculture (Japan) (01.03.2001)
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Journal Article