ビタミンEは67 kDaラミニン受容体に結合しパルミトイル化を誘導する
岡本, 聖香, 林, 大輝, 足立, 直子, Mouchlis, Varnavas, 上田, 修司, 山之上, 稔, Dennis, Edward, 伊藤, 俊樹, 斎藤, 尚亮, 白井, 康仁
Published in 日本薬理学会年会要旨集 (2021)
Published in 日本薬理学会年会要旨集 (2021)
Get full text
Journal Article
Isolation and identification of hyaluronan-degrading bacteria from Japanese fecal microbiota
Akazawa, Hazuki, Fukuda, Itsuko, Kaneda, Haruna, Yoda, Shoichi, Kimura, Mamoru, Nomoto, Ryohei, Ueda, Shuji, Shirai, Yasuhito, Osawa, Ro
Published in PloS one (17.05.2023)
Published in PloS one (17.05.2023)
Get full text
Journal Article
Vitamin E functions by association with a novel binding site on the 67 kDa laminin receptor activating diacylglycerol kinase
Hayashi, Daiki, Mouchlis, Varnavas D., Okamoto, Seika, Namba, Tomoka, Wang, Liuqing, Li, Sheng, Ueda, Shuji, Yamanoue, Minoru, Tachibana, Hirofumi, Arai, Hiroyuki, Ashida, Hitoshi, Dennis, Edward A., Shirai, Yasuhito
Published in The Journal of nutritional biochemistry (01.12.2022)
Published in The Journal of nutritional biochemistry (01.12.2022)
Get full text
Journal Article
Polo-Like Kinase 2 Plays an Essential Role in Cytoprotection against MG132-Induced Proteasome Inhibition via Phosphorylation of Serine 19 in HSPB5
Ueda, Shuji, Nishihara, Moeka, Hioka, Yuuki, Yoshino, Ken-ichi, Yamada, Soichiro, Yamanoue, Minoru, Shirai, Yasuhito
Published in International journal of molecular sciences (01.10.2022)
Published in International journal of molecular sciences (01.10.2022)
Get full text
Journal Article
Diacylglycerol Kinase alpha is Involved in the Vitamin E-Induced Amelioration of Diabetic Nephropathy in Mice
Hayashi, Daiki, Yagi, Keiko, Song, Chihong, Ueda, Shuji, Yamanoue, Minoru, Topham, Matthew, Suzaki, Toshinobu, Saito, Naoaki, Emoto, Noriaki, Shirai, Yasuhito
Published in Scientific reports (01.06.2017)
Published in Scientific reports (01.06.2017)
Get full text
Journal Article
Precise Regulation of the Basal PKCγ Activity by DGKγ Is Crucial for Motor Coordination
Tsumagari, Ryosuke, Maruo, Kenta, Kakizawa, Sho, Ueda, Shuji, Yamanoue, Minoru, Saito, Hiromitsu, Suzuki, Noboru, Shirai, Yasuhito
Published in International journal of molecular sciences (01.11.2020)
Published in International journal of molecular sciences (01.11.2020)
Get full text
Journal Article
New Implications of Metabolites and Free Fatty Acids in Quality Control of Crossbred Wagyu Beef during Wet Aging Cold Storage
Ueda, Shuji, Yoshida, Yuka, Kebede, Biniam, Kitamura, Chiaki, Sasaki, Ryo, Shinohara, Masakazu, Fukuda, Itsuko, Shirai, Yasuhito
Published in Metabolites (01.01.2024)
Published in Metabolites (01.01.2024)
Get full text
Journal Article
Motor Dyscoordination and Alteration of Functional Correlation Between DGKγ and PKCγ in Senescence-Accelerated Mouse Prone 8 (SAMP8)
Tsumagari, Ryosuke, Maruo, Kenta, Nakao, Takaaki, Ueda, Shuji, Yamanoue, Minoru, Shirai, Yasuhito
Published in Frontiers in aging neuroscience (28.01.2021)
Published in Frontiers in aging neuroscience (28.01.2021)
Get full text
Journal Article
Exploring the Lipids Involved in the Formation of Characteristic Lactones in Japanese Black Cattle
Ueda, Shuji, Sasaki, Ryo, Nakabayashi, Rio, Yamanoue, Minoru, Sirai, Yasuhito, Iwamoto, Eiji
Published in Metabolites (29.03.2021)
Published in Metabolites (29.03.2021)
Get full text
Journal Article
Application of Mass Spectrometry for Determining the Geographic Production Area of Wagyu Beef
Ueda, Shuji, Takashima, Yasuharu, Gotou, Yunosuke, Sasaki, Ryo, Nakabayashi, Rio, Suzuki, Takeshi, Sasazaki, Shinji, Fukuda, Ituko, Kebede, Biniam, Kadowaki, Yuki, Tamura, Maiko, Nakanishi, Hiroki, Shirai, Yasuhito
Published in Metabolites (23.08.2022)
Published in Metabolites (23.08.2022)
Get full text
Journal Article
RalA, PLD and mTORC1 Are Required for Kinase-Independent Pathways in DGKβ-Induced Neurite Outgrowth
Kano, Takuya, Tsumagari, Ryosuke, Nakashima, Akio, Kikkawa, Ushio, Ueda, Shuji, Yamanoue, Minoru, Takei, Nobuyuki, Shirai, Yasuhito
Published in Biomolecules (Basel, Switzerland) (02.12.2021)
Published in Biomolecules (Basel, Switzerland) (02.12.2021)
Get full text
Journal Article
Production of Hydroxy Fatty Acids, Precursors of γ-Hexalactone, Contributes to the Characteristic Sweet Aroma of Beef
Ueda, Shuji, Hosoda, Mana, Kasamatsu, Kumi, Horiuchi, Masahiro, Nakabayashi, Rio, Kang, Bubwoong, Shinohara, Masakazu, Nakanishi, Hiroki, Ohto-Nakanishi, Takayo, Yamanoue, Minoru, Shirai, Yasuhito
Published in Metabolites (06.04.2022)
Published in Metabolites (06.04.2022)
Get full text
Journal Article
Structural differences between myofibrillar protein, paratropomyosin, and tropomyosin as revealed by high‐performance liquid chromatography
Nishio, Yuriko, Ushimura, Yuichi, Ueda, Shuji, Maeda, Naoyuki, Hattori, Akihito, Yamanoue, Minoru
Published in Animal science journal (01.08.2018)
Published in Animal science journal (01.08.2018)
Get full text
Journal Article