Studies on the Poisonous Products of Edible Oil and Fat: (I) Biological Studies of the Food Poisoning Caused by Instant Spaghetti
MIURA, Toshiyuki, MUTO, Takeshi, MATANO, Kagenori, MIYAKI, Komei
Published in Food Hygiene and Safety Science (Shokuhin Eiseigaku Zasshi) (1966)
Published in Food Hygiene and Safety Science (Shokuhin Eiseigaku Zasshi) (1966)
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