Identification of meat species in different types of meat products by PCR
Keyvan,Erhan, Çınar Kul,Bengi, Bilgen,Nüket, Şireli,Ufuk Tansel, İplikçioğlu Çil,Güzin
Published in Veteriner Fakültesi dergisi (01.01.2017)
Published in Veteriner Fakültesi dergisi (01.01.2017)
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Antibacterial activity of Turkish honey against selected foodborne pathogens
İPLİKÇİOĞLU ÇİL, Güzin, KÜPLÜLÜ, Özlem, CENGİZ, Görkem, KORKMAZ, Seda Dicle, ARSLAN, Buse, GÜRCAN, Safa
Published in Veteriner Fakültesi dergisi (01.01.2020)
Published in Veteriner Fakültesi dergisi (01.01.2020)
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Journal Article
Detection of metals in different honey brands
ŞİRELİ UT, İPLİKÇİOĞLU ÇİL G, YURDAKÖK DİKMEN B, FİLAZİ A, ÜLKER H
Published in Veteriner fakultesi dergisi (01.11.2015)
Published in Veteriner fakultesi dergisi (01.11.2015)
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Journal Article
Farklı Marka Ballarda Metal Seviyelerinin Tespiti
ŞİRELİ, Ufuk Tansel, İPLİKÇİOĞLU ÇİL, Güzin, YURDAKÖK DİKMEN, Begüm, FİLAZİ, Ayhan, ÜLKER, Hüseyin
Published in Veteriner fakultesi dergisi (2015)
Published in Veteriner fakultesi dergisi (2015)
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Journal Article
Determination of selected endocrine disruptors in organic, free-range, and battery-produced hen eggs and risk assessment
Kuzukiran, Ozgur, Yurdakok-Dikmen, Begum, Sevin, Sedat, Sireli, Ufuk Tansel, Iplikcioglu-Cil, Guzin, Filazi, Ayhan
Published in Environmental science and pollution research international (01.12.2018)
Published in Environmental science and pollution research international (01.12.2018)
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Journal Article
Determination of Phthalate Residues in Different Types of Yogurt by Gas Chromatography-Mass Spectrometry and Estimation of Yogurt-Related Intake of Phthalates
Sireli, Ufuk Tansel, Filazi, Ayhan, Yurdakok-Dikmen, Begum, Iplikcioglu-Cil, Guzin, Kuzukiran, Ozgur, Orhan, Ceylan Elif
Published in Food analytical methods (01.09.2017)
Published in Food analytical methods (01.09.2017)
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