Stability of hop beta acids and their decomposition products during natural ageing
Krofta, K, Vrabcová, S, Mikyska, A, Jurková, M, Cajka, T, Hajslová, J
Published in Acta horticulturae (01.01.2013)
Published in Acta horticulturae (01.01.2013)
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Journal Article
Changes of acrylamide levels in food products during technological processing
Dunovská, L., Hajšlová, J., Čajka, T., Holadová, K., Hájková, K.
Published in Czech Journal of Food Sciences (01.12.2004)
Published in Czech Journal of Food Sciences (01.12.2004)
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Journal Article
Biomarkers detected in chub (Leuciscus cephalus L.) to evaluate contamination of the Elbe and Vltava rivers, Czech Republic
BANDAK, T, ZLABEK, V, KOLAROVA, J, SVOBODOVA, Z, HAJSLOVA, J, SIROKA, Z, JANSKA, M, PULKRABOVA, J, CAJKA, T, JARKOVSKY, J
Published in Bulletin of environmental contamination and toxicology (01.02.2006)
Published in Bulletin of environmental contamination and toxicology (01.02.2006)
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Journal Article
Harmonizing lipidomics: NIST interlaboratory comparison exercise for lipidomics using SRM 1950–Metabolites in Frozen Human Plasma[S]
Bowden, John A., Heckert, Alan, Ulmer, Candice Z., Jones, Christina M., Koelmel, Jeremy P., Abdullah, Laila, Ahonen, Linda, Alnouti, Yazen, Armando, Aaron M., Asara, John M., Bamba, Takeshi, Barr, John R., Bergquist, Jonas, Borchers, Christoph H., Brandsma, Joost, Breitkopf, Susanne B., Cajka, Tomas, Cazenave-Gassiot, Amaury, Checa, Antonio, Cinel, Michelle A., Colas, Romain A., Cremers, Serge, Dennis, Edward A., Evans, James E., Fauland, Alexander, Fiehn, Oliver, Gardner, Michael S., Garrett, Timothy J., Gotlinger, Katherine H., Han, Jun, Huang, Yingying, Neo, Aveline Huipeng, Hyötyläinen, Tuulia, Izumi, Yoshihiro, Jiang, Hongfeng, Jiang, Houli, Jiang, Jiang, Kachman, Maureen, Kiyonami, Reiko, Klavins, Kristaps, Klose, Christian, Köfeler, Harald C., Kolmert, Johan, Koal, Therese, Koster, Grielof, Kuklenyik, Zsuzsanna, Kurland, Irwin J., Leadley, Michael, Lin, Karen, Maddipati, Krishna Rao, McDougall, Danielle, Meikle, Peter J., Mellett, Natalie A., Monnin, Cian, Moseley, M. Arthur, Nandakumar, Renu, Oresic, Matej, Patterson, Rainey, Peake, David, Pierce, Jason S., Post, Martin, Postle, Anthony D., Pugh, Rebecca, Qiu, Yunping, Quehenberger, Oswald, Ramrup, Parsram, Rees, Jon, Rembiesa, Barbara, Reynaud, Denis, Roth, Mary R., Sales, Susanne, Schuhmann, Kai, Schwartzman, Michal Laniado, Serhan, Charles N., Shevchenko, Andrej, Somerville, Stephen E., St. John-Williams, Lisa, Surma, Michal A., Takeda, Hiroaki, Thakare, Rhishikesh, Thompson, J. Will, Torta, Federico, Triebl, Alexander, Trötzmüller, Martin, Ubhayasekera, S. J. Kumari, Vuckovic, Dajana, Weir, Jacquelyn M., Welti, Ruth, Wenk, Markus R., Wheelock, Craig E., Yao, Libin, Yuan, Min, Zhao, Xueqing Heather, Zhou, Senlin
Published in Journal of lipid research (01.12.2017)
Published in Journal of lipid research (01.12.2017)
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Journal Article
Influence of Lipid Class Used for Omega-3 Fatty Acid Supplementation on Liver Fat Accumulation in MASLD
Sabinari, I, Horakova, O, Cajka, T, Kleinova, V, Wieckowski, M R, Rossmeisl, M
Published in Physiological research (31.08.2024)
Published in Physiological research (31.08.2024)
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Journal Article
Diversity of Neuropeptide Cell-Cell Signaling Molecules Generated by Proteolytic Processing Revealed by Neuropeptidomics Mass Spectrometry
Hook, Vivian, Lietz, Christopher B., Podvin, Sonia, Cajka, Tomas, Fiehn, Oliver
Published in Journal of the American Society for Mass Spectrometry (01.05.2018)
Published in Journal of the American Society for Mass Spectrometry (01.05.2018)
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Journal Article
Direct analysis of dithiocarbamate fungicides in fruit by ambient mass spectrometry
Cajka, Tomas, Riddellova, Katerina, Zomer, Paul, Mol, Hans, Hajslova, Jana
Published in Food additives & contaminants. Part A, Chemistry, analysis, control, exposure & risk assessment (01.10.2011)
Published in Food additives & contaminants. Part A, Chemistry, analysis, control, exposure & risk assessment (01.10.2011)
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Journal Article
Evaluation of two-dimensional gas chromatography–time-of-flight mass spectrometry for the determination of multiple pesticide residues in fruit
ZROSTLIKOVA, Jitka, HAJSLOVA, Jana, CAJKA, Tomas
Published in Journal of Chromatography A (26.11.2003)
Published in Journal of Chromatography A (26.11.2003)
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Conference Proceeding
Determination of polybrominated diphenyl ethers in human milk samples in the Czech Republic: Comparative study of negative chemical ionisation mass spectrometry and time-of-flight high-resolution mass spectrometry
Kazda, Radek, Hajšlová, Jana, Poustka, Jan, Čajka, Tomáš
Published in Analytica chimica acta (23.08.2004)
Published in Analytica chimica acta (23.08.2004)
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Journal Article
Conference Proceeding
Use of automated direct sample introduction with analyte protectants in the GC-MS analysis of pesticide residues
Cajka, T, Mastovska, K, Lehotay, S.J, Hajslova, J
Published in Journal of separation science (01.06.2005)
Published in Journal of separation science (01.06.2005)
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Journal Article
Erratum to “Tracing the geographical origin of honeys based on volatile compounds profiles assessment using pattern recognition techniques” [Food Chemistry 118 (2009) 171–176]
Stanimirova, I., Ustun, B., Cajka, T., Riddellova, K., Hajslova, J., Buydens, L.M.C., Walczak, B.
Published in Food chemistry (01.03.2010)
Published in Food chemistry (01.03.2010)
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Journal Article
Challenges of gas chromatography-high-resolution time-of-flight mass spectrometry for simultaneous analysis of polybrominated diphenyl ethers and other halogenated persistent organic pollutants in environmental samples
Čajka, Tomáš, Hajšlová, Jana, Kazda, Radek, Poustka, Jan
Published in Journal of separation science (01.05.2005)
Published in Journal of separation science (01.05.2005)
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