Improving the supply chain and food quality of professionally prepared meals
Adler-Nissen, Jens, Akkerman, Renzo, Frosch, Stina, Grunow, Martin, Løje, Hanne, Risum, Jørgen, Wang, Yang, Ørnholt-Johansson, Gine
Published in Trends in food science & technology (01.01.2013)
Published in Trends in food science & technology (01.01.2013)
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