Bismuth film based electrochemical hydroxymethylfurfural sensor
Özyurt, Vasfiye Hazal, Avcı, Okan, Tepeli-Büyüksünetci, Yudum, Anık, Ülkü
Published in European food research & technology (01.06.2023)
Published in European food research & technology (01.06.2023)
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Journal Article
Foam-mat Drying of Carrot Juice and Thin Layer Modeling of Drying
ÇAKMAK, Hülya, ÖZYURT, Vasfiye Hazal
Published in Hittite Journal of Science and Engineering (31.12.2021)
Published in Hittite Journal of Science and Engineering (31.12.2021)
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Journal Article
Lipid–Protein Oxidation and In Vitro Digestibility of Fermented Turkey Sausages as Affected by Lipid Formulation
Serdaroğlu, Meltem, Öztürk‐Kerimoğlu, Burcu, Zungur‐Bastıoğlu, Aslı, Kavuşan, Hülya Serpil, Ötleş, Semih, Özyurt, Vasfiye Hazal
Published in European journal of lipid science and technology (01.10.2022)
Published in European journal of lipid science and technology (01.10.2022)
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Journal Article
Protein oxidation and in vitro digestibility of heat‐treated fermented sausages: How do they change with the effect of lipid formulation during processing?
Öztürk‐Kerimoğlu, Burcu, Nacak, Berker, Özyurt, Vasfiye Hazal, Serdaroğlu, Meltem
Published in Journal of food biochemistry (01.11.2019)
Published in Journal of food biochemistry (01.11.2019)
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Journal Article
Betalain ekstraktlarının gıdalarda kullanım olanakları
Semih Ötleş, Hazal Saralı, Vasfiye Hazal Özyurt
Published in Mühendislik bilimleri dergisi (01.12.2019)
Published in Mühendislik bilimleri dergisi (01.12.2019)
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Journal Article
Cold press in oil extraction. A review
Çakaloğlu, Büşra, Özyurt, Vasfiye Hazal, Ötleş, Semih
Published in Ukrainian food journal (01.12.2018)
Published in Ukrainian food journal (01.12.2018)
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Journal Article
Usage of betalain extracts in food
Özyurt, Vasfiye Hazal, Saralı, Hazal, Ötleş, Semih
Published in Pamukkale University Journal of Engineering Sciences (2019)
Published in Pamukkale University Journal of Engineering Sciences (2019)
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Journal Article
Betalain ekstraktlarının gıdalarda kullanım olanakları
Vasfiye Hazal ÖZYURT, Hazal SARALI, Semih ÖTLEŞ
Published in Mühendislik bilimleri dergisi (01.12.2019)
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Published in Mühendislik bilimleri dergisi (01.12.2019)
Journal Article
Fındık zarı yağının ekstraksiyon parametrelerinin optimizasyonu ve fizikokimyasal özelliklerinin belirlenmesi
Özyurt,Vasfiye Hazal, Tetik,Irmak, Tetik,Pınar, Saralı,Hazal, Ötleş,Semih
Published in Gıda (01.06.2020)
Published in Gıda (01.06.2020)
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Journal Article
Antioxidants
Otles, Semih, Özyurt, Vasfiye Hazal
Published in Handbook of Seafood and Seafood Products Analysis (2024)
Published in Handbook of Seafood and Seafood Products Analysis (2024)
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Book Chapter
Optimization of cold press and enzymatic‐assisted aqueous oil extraction from tomato seed by response surface methodology: Effect on quality characteristics
Ozyurt, Vasfiye Hazal, Çakaloğlu, Büşra, Otles, Semih
Published in Journal of food processing and preservation (01.05.2021)
Published in Journal of food processing and preservation (01.05.2021)
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Journal Article
Nitration of tyrosine and its effect on DNA hybridization
Topkaya, Seda Nur, Ozyurt, Vasfiye Hazal, Cetin, Arif E., Otles, Semih
Published in Biosensors & bioelectronics (15.04.2018)
Published in Biosensors & bioelectronics (15.04.2018)
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Journal Article