Physical–chemical evaluation of flours from brewery and macauba residues and their uses in the elaboration of cookies
Ávila Gonçalves, Sayeny, Quiroga, Fernanda, Vilaça, Alessandra Costa, Lancetti, Romina, Blanco Canallis, Maria Soledad, Caño de Andrade, Maria Helena, Ribotta, Pablo Daniel
Published in Journal of food processing and preservation (01.09.2021)
Published in Journal of food processing and preservation (01.09.2021)
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Journal Article
Preparation and characterization of sodium alginate films with propolis extract and nano-SiO2
Marangoni Júnior, Luís, Jamróz, Ewelina, Gonçalves, Sayeny de Ávila, da Silva, Renan Garcia, Alves, Rosa Maria Vercelino, Vieira, Roniérik Pioli
Published in Food hydrocolloids for health (01.12.2022)
Published in Food hydrocolloids for health (01.12.2022)
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Journal Article
Incorporation of Limonene Oligomers into Poly(itaconic acid)/Starch Blend Films for Antimicrobial and Antioxidant Packaging Applications
Vianna, Thomás Corrêa, Gonçalves, Sayeny de Ávila, Marangoni Júnior, Luís, Alves, Rosa Maria Vercelino, Andrade, Vivian Tomasco, Sato, Hélia Harumi, Vieira, Roniérik Pioli
Published in ACS sustainable chemistry & engineering (19.04.2024)
Published in ACS sustainable chemistry & engineering (19.04.2024)
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Journal Article
Physicochemical properties of chitosan-based films incorporated with limonene
Barbosa, Mateus Henrique Ramos, Gonçalves, Sayeny de Ávila, Marangoni Júnior, Luís, Alves, Rosa Maria Vercelino, Vieira, Roniérik Pioli
Published in Journal of food measurement & characterization (01.06.2022)
Published in Journal of food measurement & characterization (01.06.2022)
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Journal Article
Synthesis of thermally and pH-responsive poly(2-(dimethylamino)ethyl methacrylate)-based hydrogel reinforced with cellulose nanocrystals for sustained drug release
de Ávila Gonçalves, Sayeny, da Fonsêca, Jéssica Heline Lopes, d'Ávila, Marcos Akira, Vieira, Roniérik Pioli
Published in International journal of biological macromolecules (01.10.2024)
Published in International journal of biological macromolecules (01.10.2024)
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Journal Article
Effect of green propolis extract on functional properties of active pectin-based films
Marangoni Júnior, Luís, Gonçalves, Sayeny de Ávila, Silva, Renan Garcia da, Martins, Joana T., Vicente, António Augusto, Alves, Rosa Maria Vercelino, Vieira, Roniérik Pioli
Published in Food hydrocolloids (01.10.2022)
Published in Food hydrocolloids (01.10.2022)
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Journal Article
Poly(limonene): A novel renewable oligomeric antioxidant and UV-light blocking additive for chitosan-based films
Gonçalves, Sayeny de Ávila, Barbosa, Mateus Henrique Ramos, Marangoni Júnior, Luís, Alves, Rosa Maria Vercelino, Vieira, Roniérik Pioli
Published in Food packaging and shelf life (01.06.2023)
Published in Food packaging and shelf life (01.06.2023)
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Journal Article
Current status of ATRP-based materials for gene therapy
Gonçalves, Sayeny de Ávila, Vieira, Roniérik Pioli
Published in Reactive & functional polymers (01.02.2020)
Published in Reactive & functional polymers (01.02.2020)
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