Production and Selection of Quality Protein Popcorn Hybrids Using a Novel Ranking System and Combining Ability Estimates
Parsons, Leandra, Ren, Ying, Yobi, Abou, Hurst, Preston, Angelovici, Ruthie, Rodriguez, Oscar, Holding, David R.
Published in Frontiers in plant science (23.06.2020)
Published in Frontiers in plant science (23.06.2020)
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Journal Article
Final Selection of Quality Protein Popcorn Hybrids
Parsons, Leandra, Ren, Ying, Yobi, Abou, Angelovici, Ruthie, Rodriguez, Oscar, Holding, David R
Published in Frontiers in plant science (24.03.2021)
Published in Frontiers in plant science (24.03.2021)
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Journal Article
The Unique Seed Protein Composition of Quality Protein Popcorn Promotes Growth of Beneficial Bacteria From the Human Gut Microbiome
Korth, Nate, Parsons, Leandra, Van Haute, Mallory J., Yang, Qinnan, Hurst, Preston, Schnable, James C., Holding, David R., Benson, Andrew K.
Published in Frontiers in microbiology (14.07.2022)
Published in Frontiers in microbiology (14.07.2022)
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Journal Article
Improved taste and texture in novel popcorn varieties compared to conventional lines
Parsons, Leandra, Rodriguez, Oscar, Holding, David R.
Published in Journal of sensory studies (01.10.2021)
Published in Journal of sensory studies (01.10.2021)
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Journal Article