Proteomic changes in mango fruit peel associated with chilling injury tolerance induced by quarantine hot water treatment
Salazar-Salas, Nancy Y., Chairez-Vega, Dennise A., Vega-Alvarez, Milton, González-Nuñez, David G., Pineda-Hidalgo, Karen V., Chávez-Ontiveros, Jeanett, Delgado-Vargas, Francisco, Lopez-Valenzuela, José A.
Published in Postharvest biology and technology (01.04.2022)
Published in Postharvest biology and technology (01.04.2022)
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Journal Article
Metabolomic Changes in Mango Fruit Peel Associated with Chilling Injury Tolerance Induced by Quarantine Hot Water Treatment
Vega-Alvarez, Milton, Salazar-Salas, Nancy Y., López-Angulo, Gabriela, Pineda-Hidalgo, Karen V., López-López, Martha E., Vega-García, Misael O., Delgado-Vargas, Francisco, López-Valenzuela, José A.
Published in Postharvest biology and technology (01.11.2020)
Published in Postharvest biology and technology (01.11.2020)
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Journal Article
Protein changes associated with chilling tolerance in tomato fruit with hot water pre-treatment
Salazar-Salas, Nancy Y., Valenzuela-Ponce, Lourdes, Vega-Garcia, Misael O., Pineda-Hidalgo, Karen V., Vega-Alvarez, Milton, Chavez-Ontiveros, Jeanett, Delgado-Vargas, Francisco, Lopez-Valenzuela, Jose A.
Published in Postharvest biology and technology (01.12.2017)
Published in Postharvest biology and technology (01.12.2017)
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Journal Article