Structure Identification of Contaminants in a Beverage Product by Liquid Chromatography Coupled with Quadrupole Time-of-Flight Mass Spectrometry
MIYAMOTO, Yasuhisa, WASHIDA, Kazuto, UYAMA, Atsuo, MOCHIZUKI, Naoki
Published in Food Hygiene and Safety Science (Shokuhin Eiseigaku Zasshi) (01.12.2014)
Published in Food Hygiene and Safety Science (Shokuhin Eiseigaku Zasshi) (01.12.2014)
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Journal Article
Advanced Use of High Resolution Mass Spectrometer in Food Safety Research
Washida, Kazuto, Miyamoto, Yasuhisa
Published in Journal of the Mass Spectrometry Society of Japan (01.04.2019)
Published in Journal of the Mass Spectrometry Society of Japan (01.04.2019)
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Journal Article
Development of novel 2-[4-(aminoalkoxy)phenyl]-4(3H)-quinazolinone derivatives as potent and selective histamine H3 receptor inverse agonists
Mizutani, Takashi, Nagase, Tsuyoshi, Ito, Sayaka, Miyamoto, Yasuhisa, Tanaka, Takeshi, Takenaga, Norihiro, Tokita, Shigeru, Sato, Nagaaki
Published in Bioorganic & medicinal chemistry letters (01.12.2008)
Published in Bioorganic & medicinal chemistry letters (01.12.2008)
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Journal Article
VAGUS-NERVE-LIKE PARASYMPATHETIC NERVE CELL, AND METHOD FOR PRODUCING SAME
TAKAYAMA, Yuzo, KIDA, Yasuyuki, NIMIYA AKAGI, Yuka, MIYAMOTO, Yasuhisa, YAMASHITA, Azusa, YOSHIKADO, Risa
Year of Publication 01.02.2024
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Year of Publication 01.02.2024
Patent
Development of a Method for Estimating the Time Point of Hair Contamination in Retort Pouch Foods
Yamashita, Azusa, Shinohara, Yuji, Sakai, Hiroaki, Miyamoto, Yasuhisa, Suzuki, Koji, Nagatomi, Yasushi
Published in Food Hygiene and Safety Science (Shokuhin Eiseigaku Zasshi) (2020)
Published in Food Hygiene and Safety Science (Shokuhin Eiseigaku Zasshi) (2020)
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Journal Article
Development of a Method for Simultaneous Analysis of Egg and Milk Major Allergens in Beverage Products Using High-Performance Liquid Chromatography-Quadrupole Time-of-Flight Mass Spectrometry
Yamashita, Azusa, Miyamoto, Yasuhisa, Harayama, Koichi, Suzuki, Koji
Published in Shokuhin eiseigaku zasshi (25.06.2018)
Published in Shokuhin eiseigaku zasshi (25.06.2018)
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Journal Article
Development of a Method for Simultaneous Analysis of Egg and Milk Major Allergens in Beverage Products Using High-Performance Liquid Chromatography-Quadrupole Time-of-Flight Mass Spectrometry
Yamashita, Azusa, Miyamoto, Yasuhisa, Harayama, Koichi, Suzuki, Koji
Published in Food Hygiene and Safety Science (Shokuhin Eiseigaku Zasshi) (2018)
Published in Food Hygiene and Safety Science (Shokuhin Eiseigaku Zasshi) (2018)
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Journal Article
METHOD OF MEASURING ENZYME ACTIVITY AND METHOD OF EVALUATING COMPOUND
MIYAMOTO, YASUHISA, TOKITA, SHIGERU, KANATANI, AKIO, SHIMAMURA, KEN, KITAZAWA, HIDEFUMI
Year of Publication 12.10.2006
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Year of Publication 12.10.2006
Patent