Physicochemical Characteristics and Antioxidant Capacity of Rice Cake (Sulgitteok) Supplemented with Lyophilized Sedum sarmentosum (Dolnamul) Powder
Kim, S.M., Research and Development Center, DBIO Incorporation, Daejeon, Republic of Korea, Lee, M.H., Shinheung College, Uijeongbu, Republic of Korea, Yang, S.A., Research and Development Center, DBIO Incorporation, Daejeon, Republic of Korea, Choi, Y.S., Suwon Women's College, Suwon, Republic of Korea, Jegal, S.A., Research and Development Center, DBIO Incorporation, Daejeon, Republic of Korea, Sung, C.K., Chungnam National University, Daejeon, Republic of Korea, Mo, E.K., Research and Development Center, DBIO Incorporation, Daejeon, Republic of Korea
Published in Preventive nutrition and food science (01.06.2012)
Published in Preventive nutrition and food science (01.06.2012)
Get full text
Journal Article
Taraxerone enhances alcohol oxidation via increases of alcohol dehyderogenase (ADH) and acetaldehyde dehydrogenase (ALDH) activities and gene expressions
Sung, Chang-Keun, Kim, Seung-Mi, Oh, Chang-Jin, Yang, Sun-A., Han, Byung-Hee, Mo, Eun-Kyoung
Published in Food and chemical toxicology (01.07.2012)
Published in Food and chemical toxicology (01.07.2012)
Get full text
Journal Article
Optimization of Culture Conditions for Phenylethyl Alcohol Production by Pichia anomala SKM-T Using Response Surface Methodology
Mo, E.K. (DBIO Incorporation, Daejeon, Republic of Korea), Sung, C.K. (Chungnam National University, Daejeon, Republic of Korea), E-mail: kchsung@cnu.ac.kr
Published in Food science and biotechnology (01.02.2007)
Get more information
Published in Food science and biotechnology (01.02.2007)
Journal Article
Assessment of Antioxidant Capacity of Sedum (Sedum sarmentosum) as a Valuable Natural Antioxidant Source
Mo, E.K., Research and Development Center, DBIO Incorp., Daejeon, Republic of Korea, Kim, S.M., Research and Development Center, DBIO Incorp., Daejeon, Republic of Korea, Yang, S.A., Research and Development Center, DBIO Incorp., Daejeon, Republic of Korea, Oh, C.J., Chungnam National University, Daejeon, Republic of Korea, Sung, C.K., Chungnam National University, Daejeon, Republic of Korea
Published in Food science and biotechnology (01.08.2011)
Published in Food science and biotechnology (01.08.2011)
Get full text
Journal Article
Identification of d-friedoolean-13-en-3-one (Taraxerone) as an antioxidant compound from sedom (Sedum sarmentosum)
Mo, E.K., Research and Development Center, DBIO Incorporation, Daejeon, Republic of Korea, Han, B.H., Research and Development Center, DBIO Incorporation, Daejeon, Republic of Korea, Kim, S.M., Research and Development Center, DBIO Incorporation, Daejeon, Republic of Korea, Yang, S.A., Research and Development Center, DBIO Incorporation, Daejeon, Republic of Korea, Kang, S.K., Chungnam National University, Daejeon, Republic of Korea, Oh, C.J., Chungnam National University, Daejeon, Republic of Korea, Kim, R., Chungnam National University, Daejeon, Republic of Korea, Kim, C.G., Chungnam National University, Daejeon, Republic of Korea, Kang, H.J., Chungnam National University, Daejeon, Republic of Korea, Sung, C.K., Chungnam National University, Daejeon, Republic of Korea
Published in Food science and biotechnology (01.04.2012)
Published in Food science and biotechnology (01.04.2012)
Get full text
Journal Article
Effects of Red Deer Antlers on Cutaneous Wound Healing in Full-thickness Rat Models
Li Juan Gu, Eun Kyoung Mo, Zhi Hong Yang, Zhe Ming Fang, Bai Shen Sun, Chun Yan Wang, Xue Mei Zhu, Jian Feng Bao, Chang Keun Sung
Published in Animal bioscience (01.02.2008)
Get full text
Published in Animal bioscience (01.02.2008)
Journal Article
Effect of Pichia farinosa SKM-1, Pichia anomala SKM-T, and Galactomyces geotrichum SJM-59 on Extending the Shelf Life of Kkakdugi
Mo, E.K. (DBIO Incorporation, Daejeon, Republic of Korea), Ly, S.Y. (Chungnam National University, Daejeon, Republic of Korea), Sung, C.K. (Chungnam National University, Daejeon, Republic of Korea), E-mail: kchsung@cnu.ac.kr
Published in Food science and biotechnology (01.04.2007)
Get more information
Published in Food science and biotechnology (01.04.2007)
Journal Article
Effect of Pichia anomala SKM-T and Galactomyces geotrichum SJM-59 Dipping on Storage Property and Sensory Quality of Strawberry
Mo, E.K. (DBIO Incorporation, Daejeon, Republic of Korea), Sung, C.K. (Chungnam National University, Daejeon, Republic of Korea), E-mail: kchsung@cnu.ac.kr
Published in Food science and biotechnology (01.08.2005)
Get more information
Published in Food science and biotechnology (01.08.2005)
Journal Article
Effect of Pichia farinosa SKM-1, Pichia anomala SKM-T, and Galactomyces geotrichum SJM-59 on ammonia reduction and laying performance
EU KYOUNG MO, JEONG HYUN LEE, BAO JUN XU, BONG DUK LEE, YOUNG JA MOON, CHANG KEUN SUNG
Published in Journal of microbiology and biotechnology (01.02.2004)
Get full text
Published in Journal of microbiology and biotechnology (01.02.2004)
Journal Article
Identification of phenylethyl alcohol and other volatile flavor compounds from yeasts, Pichia farinosa SKM-1, Pichia anomaly SKM-T, and Galactomyces geotrichum SJM-59
EUN KYOUNG MO, HYO JIN KANG, CHANG TIAN LEE, BAO JUN XU, JAE HOON KIM, QI JUN WANG, JAE CHEON KIM, CHANG KEUN SUNG
Published in Journal of microbiology and biotechnology (2003)
Get full text
Published in Journal of microbiology and biotechnology (2003)
Journal Article
Identification of Yeasts from Korean Feces and Prerequisite Characterization for Preparation of Probiotics
Mo, E.K. (Chungnam National University, Daejeon, Republic of Korea), Lee, J.H. (Chungnam National University, Daejeon, Republic of Korea), Xu, Bao Jun (Chungnam National University, Daejeon, Republic of Korea), Sung, C.K. (Chungnam National University, Daejeon, Republic of Korea), E-mail: kchsung@cnu.ac.kr
Published in Food science and biotechnology (01.02.2004)
Get more information
Published in Food science and biotechnology (01.02.2004)
Journal Article
Effects of red deer antlers on cutaneous wound healing in full-thickness rat models
Gu, L.J, Mo, E.K, Yang, Z.H, Fang, Z.M, Sun, B.S, Wang, C.Y, Zhu, X.M, Bao, J.F, Sung, C.K
Published in Asian-australasian journal of animal sciences (01.02.2008)
Published in Asian-australasian journal of animal sciences (01.02.2008)
Get full text
Journal Article