Effects of Low-Molecular-Weight Glutenin Subunit Encoded by Glu-A3 on Gluten and Chinese Fresh Noodle Quality
Zhou, Hongwei, Zhang, Yingquan, Yang, Yanning, Zhang, Yuyan, Ban, Jinfu, Zhao, Bo, Zhang, Lei, Zhang, Xiaoke, Guo, Boli
Published in Foods (20.08.2023)
Published in Foods (20.08.2023)
Get full text
Journal Article
Study on the spatio-temporal variation of arabinoxylan and alkylresorcinol in wheat grains
Sun, Tianjia, Zhang, Yingquan, Yang, Qingli, Ban, Jinfu, Guo, Boli, Zhang, Bo, Zhao, Haiyan
Published in Journal of food composition and analysis (01.04.2023)
Published in Journal of food composition and analysis (01.04.2023)
Get full text
Journal Article
HMW‐GSs 1Dx3+1Dy12 contribute to a suitable wheat gluten strength that confers superior Chinese steamed bread quality
Zhou, Hongwei, Wang, Xiaolong, Yang, Yanning, Ban, Jinfu, Guo, Sihai, Song, Tianqi, Zhang, Shuangxing, Yu, Yang, Guo, Boli, Zhang, Yingquan, Zhang, Xiaoke
Published in Journal of food science (01.02.2024)
Published in Journal of food science (01.02.2024)
Get full text
Journal Article
Effects of Low-Molecular-Weight Glutenin Subunit Encoded by IGlu-A3/I on Gluten and Chinese Fresh Noodle Quality
Zhou, Hongwei, Zhang, Yingquan, Yang, Yanning, Zhang, Yuyan, Ban, Jinfu, Zhao, Bo, Zhang, Lei, Zhang, Xiaoke, Guo, Boli
Published in Foods (01.08.2023)
Published in Foods (01.08.2023)
Get full text
Journal Article
Discharging device of wheat processing sieve
LI ZHANKUN, GUO JIABAO, BAN JINFU, GAO ZHENXIAN, LI CAIHUA, ZHAO YANKUN
Year of Publication 25.04.2023
Get full text
Year of Publication 25.04.2023
Patent
Flower oat steamed bun and making process thereof
GUO JIABAO, BAN JINFU, ZHANG GUOCONG, GAO ZHENXIAN, ZHAO XIAOMING, ZHAO YANKUN
Year of Publication 28.02.2023
Get full text
Year of Publication 28.02.2023
Patent
Functionalized gene combination framework and application thereof in wheat green keeping and high yield
LI ZHANKUN, BAN JINFU, HE MINGQI, FU XIAOYI, ZHAO YANKUN, YANG JUNFENG, LI CAIHUA
Year of Publication 26.07.2024
Get full text
Year of Publication 26.07.2024
Patent
Flour blending group for prolonging shelf life of bread and preparation method thereof
GUO JIABAO, BAN JINFU, ZHANG XUYANG, ZHANG GUOCONG, GAO ZHENXIAN, HE MINGQI, ZHANG XULONG, ZHAO YANKUN, LI CAIHUA
Year of Publication 24.05.2024
Get full text
Year of Publication 24.05.2024
Patent
Wheat land drought resistance automatic detection device and use method
LI ZHANKUN, BAN JINFU, GAO ZHENXIAN, CAO QIAO, WANG XIUTANG, HE MINGQI, LIU YANJUN, ZHAO YANKUN, GAO XINMEI, LI CAIHUA, ZHANG YILING
Year of Publication 19.04.2024
Get full text
Year of Publication 19.04.2024
Patent
Wheat sterile flour processing and preparation device and preparation process thereof
GUO JIABAO, BAN JINFU, ZHANG XUYANG, ZHANG GUOCONG, GAO ZHENXIAN, HE MINGQI, ZHANG XULONG, ZHAO YANKUN, LI CAIHUA
Year of Publication 29.03.2024
Get full text
Year of Publication 29.03.2024
Patent