by Kim, S.M., Research and Development Center, DBIO Incorporation, Daejeon, Republic of Korea, Lee, M.H., Shinheung College, Uijeongbu, Republic of Korea, Yang, S.A., Research and Development Center, DBIO Incorporation, Daejeon, Republic of Korea, Choi, Y.S., Suwon Women's College, Suwon, Republic of Korea, Jegal, S.A., Research and Development Center, DBIO Incorporation, Daejeon, Republic of Korea, Sung, C.K., Chungnam National University, Daejeon, Republic of Korea, Mo, E.K., Research and Development Center, DBIO Incorporation, Daejeon, Republic of Korea
Published in Preventive nutrition and food science (01.06.2012)

by Sung, Chang-Keun, Kim, Seung-Mi, Oh, Chang-Jin, Yang, Sun-A., Han, Byung-Hee, Mo, Eun-Kyoung
Published in Food and chemical toxicology (01.07.2012)

by Mo, Eun-Kyoung, Kim, Seung-Mi, Yang, Sun-A, Oh, Chang-Jin, Sung, Chang-Keun
Published in Food science and biotechnology (2011)

by Mo, Eun Kyoung, Sung, Chang Keun
Published in Postharvest biology and technology (01.08.2007)

by Kim, Seung-Mi, Lee, Myung-Ho, Yang, Sun-A, Choi, Young-Sim, JeGal, Sung-A, Sung, Chang-Keun, Mo, Eun-Kyoung
Published in Preventive nutrition and food science (2012)

by Mo, Eun-Kyoung, Han, Byung-Hee, Kim, Seung-Mi, Yang, Sun-A, Kang, Sung-Kwon, Oh, Chang-Jin, Kim, Ran, Kim, Cheong-Gyu, Kang, Hyo-Jin, Sung, Chang-Keun
Published in Food science and biotechnology (2012)

by Mo, Eun-Kyoung, Lee, Jeong-Hyun, Xu, Bao-Jun, Lee, Bong-Duk, Moon, Young-Ja, Sung, Chang-Keun
Published in Journal of microbiology and biotechnology (28.02.2004)

by Mo, E.K. (Research and Development Center, DBIO Incorporation, Daejeon, Republic of Korea), Kim, H.H. (Chungnam National University, Daejeon, Republic of Korea), Kim, S.M. (Chungnam National University, Daejeon, Republic of Korea), Jo, H.H. (Chungnam National University, Daejeon, Republic of Korea), Sung, C.K. (Chungnam National University, Daejeon, Republic of Korea), E-mail: kchsung@cnu.ac.kr
Published in Korean Journal of Food Science and Technology (01.12.2007)

by Lee, M.R., Chungnam National University, Daejeon, Republic of Korea, Sun, B.S., Chungnam National University, Daejeon, Republic of Korea, Gu, Li-Juan, Chungnam National University, Daejeon, Republic of Korea, Wang, Chun-Yan, Chungnam National University, Daejeon, Republic of Korea, Fang, Zhe-Ming, Chungnam National University, Daejeon, Republic of Korea, Wang, Zhen, Chungnam National University, Daejeon, Republic of Korea, Mo, E.K., DBIO Research Institute, Daejeon, Republic of Korea, Ly, S.Y., Chungnam National University, Daejeon, Republic of Korea, Sung, C.K., Chungnam National University, Daejeon, Republic of Korea
Published in Han'guk Sikp'um Yŏngyang Kwahakhoe chi (01.04.2009)

by Mo, Eun Kyoung, Sung, Chang Keun
Published in Postharvest biology and technology (01.12.2006)

by 이미라(Mi-Ra Lee), 손백신(Bai-Shen Sun), 고리주안(Li-Juan Gu), 왕춘년(Chun-Yan Wang), 모은경(Eun-Kyoung Mo), 양선아(Sun-Ah Yang), 이선영(Sun-Young Ly), 성창근(Chang-Keun Sung)
Published in Journal of ginseng research (2008)

by Mo Eun Kyoung, Hyo Jin Kang, Chang Tian Lee, Bao Jun Xu, Jae Hoon Kim, Qi Jun Wang, Jae Cheon Kim, Chang Keun Sung
Published in Journal of microbiology and biotechnology (30.10.2003)

by Mo, Eun-Kyoung, Kang, Hyo-Jin, Lee, Chang-Tian, Xu, Bao-Jun, Kim, Jae-Hoon, Wang, Qi-Jun, Kim, Jae-Cheon, Sung, Chang-Keun
Published in Journal of microbiology and biotechnology (2003)

by Mo, E.K. (DBIO Incorporation, Daejeon, Republic of Korea), Sung, C.K. (Chungnam National University, Daejeon, Republic of Korea), E-mail: kchsung@cnu.ac.kr
Published in Food science and biotechnology (01.02.2007)

by Mo, Eun Kyoung, Sung, Chang Keun
Published in Food science and biotechnology (01.04.2014)

by Kim, Hye Young, Mo, Eun Kyoung
Published in Food science and biotechnology (01.04.2014)

by Kim, Hae-Jeong, Balkunde, Sangshetty, Cho, Jeong-Hee, Mo, Eun-Kyoung, Sung, Chang-Keun
Published in European journal of medicinal plants (10.01.2017)

by Mo, E.K., Research and Development Center, DBIO Incorp., Daejeon, Republic of Korea, Kim, S.M., Research and Development Center, DBIO Incorp., Daejeon, Republic of Korea, Yang, S.A., Research and Development Center, DBIO Incorp., Daejeon, Republic of Korea, Oh, C.J., Chungnam National University, Daejeon, Republic of Korea, Sung, C.K., Chungnam National University, Daejeon, Republic of Korea
Published in Food science and biotechnology (01.08.2011)

by Mo, E.K., Research and Development Center, DBIO Incorporation, Daejeon, Republic of Korea, Han, B.H., Research and Development Center, DBIO Incorporation, Daejeon, Republic of Korea, Kim, S.M., Research and Development Center, DBIO Incorporation, Daejeon, Republic of Korea, Yang, S.A., Research and Development Center, DBIO Incorporation, Daejeon, Republic of Korea, Kang, S.K., Chungnam National University, Daejeon, Republic of Korea, Oh, C.J., Chungnam National University, Daejeon, Republic of Korea, Kim, R., Chungnam National University, Daejeon, Republic of Korea, Kim, C.G., Chungnam National University, Daejeon, Republic of Korea, Kang, H.J., Chungnam National University, Daejeon, Republic of Korea, Sung, C.K., Chungnam National University, Daejeon, Republic of Korea
Published in Food science and biotechnology (01.04.2012)

by Li Juan Gu, Eun Kyoung Mo, Zhi Hong Yang, Zhe Ming Fang, Bai Shen Sun, Chun Yan Wang, Xue Mei Zhu, Jian Feng Bao, Chang Keun Sung
Published in Animal bioscience (01.02.2008)