Antimicrobial Activity of Alk(en)yl Sulfides Found in Essential Oils of Garlic and Onion
Kim, J.W. (Sejong University, Seoul, Republic of Korea), Huh, J.E. (Konkuk University, Seoul, Republic of Korea), Kyung, K.H. (Sejong University, Seoul, Republic of Korea), Kyung, S.H. (Konkuk University, Seoul, Republic of Korea), E-mail: kyungkh@sejong.ac.kr
Published in Food science and biotechnology (01.04.2004)
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Published in Food science and biotechnology (01.04.2004)
Journal Article