Effect of enzymatic dephosphorylation on caprine casein micelle structure
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Published in Food hydrocolloids (01.03.2024)
Published in Food hydrocolloids (01.03.2024)
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Formation of casein micelles simulating human milk casein composition from bovine caseins: Micellar structure and in vitro infant gastrointestinal digestion
Yang, Tingting, Liu, Dasong, Tang, Jun, Tao, Xiumei, Zhang, Jielong, Liu, Xiaoming, Huppertz, Thom, Regenstein, Joe M., Zhou, Peng
Published in Food hydrocolloids (01.04.2024)
Published in Food hydrocolloids (01.04.2024)
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Formation of casein micelles from bovine caseins simulating human casein phosphorylation patterns: Micellar structure and in vitro infant gastrointestinal digestion
Yang, Tingting, Hong, Xinhuizi, Tao, Xiumei, Zhang, Jielong, Liu, Dasong, Liu, Xiaoming, Huppertz, Thom, Regenstein, Joe M., Zhou, Peng
Published in Food hydrocolloids (01.08.2024)
Published in Food hydrocolloids (01.08.2024)
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