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Efficacy of novel organic acid and hypochlorite treatments for eliminating Escherichia coli O157:H7 from alfalfa seeds prior to sprouting
by
Lang
,
Megan M
,
Ingham, Barbara H
,
Ingham, Steven C
Published in
International journal of food microbiology
(30.06.2000)
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biology
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acetic acid - pharmacology
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alfalfa seeds
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biological and medical sciences
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chlorine
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e. coli o157:h7
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escherichia coli o157 - drug effects
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