Chlorogenic Acid and Coffee Prevent Hypoxia-Induced Retinal Degeneration
Jang, Holim, Ahn, Hong Ryul, Jo, Hyoung, Kim, Kyung-A, Lee, Eun Ha, Lee, Ki Won, Jung, Sang Hoon, Lee, Chang Y
Published in Journal of agricultural and food chemistry (08.01.2014)
Published in Journal of agricultural and food chemistry (08.01.2014)
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Effect of persimmon leaves (Diospyros kaki) on goblet cell density and inflammation in experimental dry eye model
Kim, Kyung-A, Lee, Chung Hyun, Kang, Tae Kyeom, Yang, Sung Jae, Lee, Chang Yong, Lee, Wook-Bin, Jung, Sang Hoon
Published in Applied biological chemistry (13.08.2020)
Published in Applied biological chemistry (13.08.2020)
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Hydroxycinnamic Acids in Crepidiastrum denticulatum Protect Oxidative Stress-Induced Retinal Damage
Ahn, Hong Ryul, Lee, Hee Ju, Kim, Kyung-A, Kim, Chul Young, Nho, Chu Won, Jang, Holim, Pan, Cheol-Ho, Lee, Chang Yong, Jung, Sang Hoon
Published in Journal of agricultural and food chemistry (12.02.2014)
Published in Journal of agricultural and food chemistry (12.02.2014)
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Leaves of Persimmon (Diospyros kaki Thunb.) Ameliorate N‑Methyl‑N‑nitrosourea (MNU)-Induced Retinal Degeneration in Mice
Kim, Kyung-A, Kang, Suk Woo, Ahn, Hong Ryul, Song, Youngwoo, Yang, Sung Jae, Jung, Sang Hoon
Published in Journal of agricultural and food chemistry (09.09.2015)
Published in Journal of agricultural and food chemistry (09.09.2015)
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