by Sinding, C., Hummel, T., Béno, N., Prescott, J., Bensafi, M., Coureaud, G., Thomas-Danguin, T.
Published in Behavioural brain research (26.03.2021)

by Lawrence, G., Salles, C., Septier, C., Busch, J., Thomas-Danguin, T.
Published in Food quality and preference (01.04.2009)

by Emorine, M., Septier, C., Thomas-Danguin, T., Salles, C.
Published in Food research international (01.05.2013)

by Schoumacker, R., Martin, C., Thomas-Danguin, T., Guichard, E., Le Quéré, J.L., Labouré, H.
Published in Food quality and preference (01.03.2017)

by Syarifuddin, A., Septier, C., Salles, C., Thomas-Danguin, T.
Published in Food quality and preference (01.03.2016)

by Mas, M., Chabanet, C., Sinding, C., Thomas-Danguin, T., Brindisi, M.-C., Chambaron, S.
Published in Nutrition clinique et métabolisme (01.04.2021)

by Rouby, C., Thomas-Danguin, T., Sicard, G., Vigouroux, M., Jiang, T., Poitevineau, J., Issanchou, S.
Published in Psychologie française (2005)

by Atanasova, Boriana, Thomas-Danguin, Thierry, Langlois, Dominique, Nicklaus, Sophie, Chabanet, Claire, Etiévant, Patrick
Published in Food quality and preference (01.09.2005)

by Thomas-Danguin, Thierry, Chastrette, Maurice
Published in Comptes rendus. Biologies (01.07.2002)

by Thomas-Danguin, T, Chastrette, M
Published in Comptes rendus. Biologies (01.07.2002)