Dye-binding stoichiometry of AO 12, AB 10B and OG with etalon proteins, feed and feedingstuffs and its application for reactive lysine determination
MOLNAR-PERL, I, PINTER-SZAKACS, M, KOVAGO, A, PETROCZY, I, KRALOVANSZKY, U. P, MATYAS, J
Published in Food chemistry (1986)
Published in Food chemistry (1986)
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