Impact of a national multimodal intervention to prevent catheter-related bloodstream infection in the ICU: the Spanish experience
Palomar, Mercedes, Álvarez-Lerma, Francisco, Riera, Alba, Díaz, María Teresa, Torres, Ferrán, Agra, Yolanda, Larizgoitia, Itziar, Goeschel, Christine A, Pronovost, Peter J
Published in Critical care medicine (01.10.2013)
Published in Critical care medicine (01.10.2013)
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Na-doped ruthenium perovskite electrocatalysts with improved oxygen evolution activity and durability in acidic media
Retuerto, María, Pascual, Laura, Calle-Vallejo, Federico, Ferrer, Pilar, Gianolio, Diego, Pereira, Amaru González, García, Álvaro, Torrero, Jorge, Fernández-Díaz, María Teresa, Bencok, Peter, Peña, Miguel A., Fierro, José Luis G., Rojas, Sergio
Published in Nature communications (03.05.2019)
Published in Nature communications (03.05.2019)
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A Magnetic Ionic Liquid Based on Tetrachloroferrate Exhibits Three-Dimensional Magnetic Ordering: A Combined Experimental and Theoretical Study of the Magnetic Interaction Mechanism
García-Saiz, Abel, Migowski, Pedro, Vallcorba, Oriol, Junquera, Javier, Blanco, Jesús Angel, González, Jesús Antonio, Fernández-Díaz, María Teresa, Rius, Jordi, Dupont, Jairton, Rodríguez Fernández, Jesús, de Pedro, Imanol
Published in Chemistry : a European journal (03.01.2014)
Published in Chemistry : a European journal (03.01.2014)
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Magnetic Interactions in the Double Perovskites R2NiMnO6 (R = Tb, Ho, Er, Tm) Investigated by Neutron Diffraction
Retuerto, María, Muñoz, Ángel, Martínez-Lope, María Jesús, Alonso, José Antonio, Mompeán, Federico J, Fernández-Díaz, María Teresa, Sánchez-Benítez, Javier
Published in Inorganic chemistry (16.11.2015)
Published in Inorganic chemistry (16.11.2015)
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Oxyhalides: A new class of high-T C multiferroic materials
Zhao, Li, Fernández-Díaz, Maria Teresa, Tjeng, Liu Hao, Komarek, Alexander C
Published in Science advances (01.05.2016)
Published in Science advances (01.05.2016)
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Use of Red Wine Polyphenols as a Natural Preservative in Health-Promoting Omega-3 Fatty Acids-Enriched Lamb Patties
Muíño, Iria, Fuente, Jesús de la, Pérez, Concepción, Apeleo, Elizabeth, Pérez-Santaescolástica, Cristina, Cañeque, Vicente, Lauzurica, Sara, Bermejo-Poza, Rubén, Díaz, And María Teresa
Published in Molecules (Basel, Switzerland) (25.11.2018)
Published in Molecules (Basel, Switzerland) (25.11.2018)
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Magnetic Structure, Single-Crystal to Single-Crystal Transition, and Thermal Expansion Study of the (Edimim)[FeCl4] Halometalate Compound
González-Izquierdo, Palmerina, Fabelo, Oscar, Beobide, Garikoitz, Vallcorba, Oriol, Sce, Fabio, Rodríguez Fernández, Jesús, Fernández-Díaz, María Teresa, de Pedro, Imanol
Published in Inorganic chemistry (19.02.2018)
Published in Inorganic chemistry (19.02.2018)
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Ozone oxidative postconditioning ameliorates joint damage and decreases pro-inflammatory cytokine levels and oxidative stress in PG/PS-induced arthritis in rats
Vaillant, Jaqueline Dranguet, Fraga, Angela, Díaz, María Teresa, Mallok, A., Viebahn-Hänsler, Renate, Fahmy, Ziad, Barberá, Ariana, Delgado, Liván, Menéndez, Silvia, Fernández, Olga Sonia León
Published in European journal of pharmacology (15.08.2013)
Published in European journal of pharmacology (15.08.2013)
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Anion−π and Halide–Halide Nonbonding Interactions in a New Ionic Liquid Based on Imidazolium Cation with Three-Dimensional Magnetic Ordering in the Solid State
García-Saiz, Abel, de Pedro, Imanol, Migowski, Pedro, Vallcorba, Oriol, Junquera, Javier, Blanco, Jesús Angel, Fabelo, Oscar, Sheptyakov, Denis, Waerenborgh, Joao Carlos, Fernández-Díaz, María Teresa, Rius, Jordi, Dupont, Jairton, Gonzalez, Jesús Antonio, Fernández, Jesús Rodríguez
Published in Inorganic chemistry (18.08.2014)
Published in Inorganic chemistry (18.08.2014)
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Exceptional Low-Temperature CO Oxidation over Noble-Metal-Free Iron-Doped Hollandites: An In-Depth Analysis of the Influence of the Defect Structure on Catalytic Performance
Gómez-Recio, Isabel, Pan, Huiyan, Azor-Lafarga, Alberto, Ruiz-González, María Luisa, Hernando, María, Parras, Marina, Fernández-Díaz, María Teresa, Delgado, Juan J, Chen, Xiaowei, Jiménez, Daniel Goma, Portehault, David, Sanchez, Clément, Cabero, Mariona, Martínez-Arias, Arturo, González-Calbet, José M, Calvino, José J
Published in ACS catalysis (17.12.2021)
Published in ACS catalysis (17.12.2021)
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Crystal structure, magneto-structural correlation, thermal and electrical studies of an imidazolium halometallate molten salt: (trimim)[FeCl]
González-Izquierdo, Palmerina, Fabelo, Oscar, Beobide, Garikoitz, Cano, Israel, Ruiz de Larramendi, Idoia, Vallcorba, Oriol, Fernández, Jesús Rodríguez, Fernández-Díaz, María Teresa, de Pedro, Imanol
Published in RSC advances (23.03.2020)
Published in RSC advances (23.03.2020)
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Effect of dietary supplementation with either red wine extract or vitamin E on the volatile profile of lamb meat fed with omega-3 sources
Rivas-Cañedo, Ana, Apeleo, Elizabeth, Muiño, Iria, Pérez, Concepción, Lauzurica, Sara, Pérez-Santaescolástica, Cristina, Díaz, María Teresa, Cañeque, Vicente, de la Fuente, Jesús
Published in Meat science (01.02.2013)
Published in Meat science (01.02.2013)
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Effect of a Diet Supplemented with Malic Acid-Heat (MAH) Treated Sunflower on Carcass Characteristics, Meat Composition and Fatty Acids Profile in Growing Lambs
Haro, Andres, de Evan, Trinidad, De La Fuente Vázquez, Jesús, Díaz, María Teresa, González Cano, Javier, Carro, María Dolores
Published in Animals (Basel) (01.03.2020)
Published in Animals (Basel) (01.03.2020)
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Novel Mg-Doped SrMoO₃ Perovskites Designed as Anode Materials for Solid Oxide Fuel Cells
Cascos, Vanessa, Alonso, José Antonio, Fernández-Díaz, María Teresa
Published in Materials (19.07.2016)
Published in Materials (19.07.2016)
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Changes in the Fatty Acid Composition of M. longissimus dorsi of Lamb during Storage in a High-Oxygen Modified Atmosphere at Different Levels of Dietary Vitamin E Supplementation
Álvarez, Inma, De La Fuente, Jesús, Cañeque, Vicente, Lauzurica, Sara, Pérez, Concha, Díaz, María Teresa
Published in Journal of agricultural and food chemistry (14.01.2009)
Published in Journal of agricultural and food chemistry (14.01.2009)
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