Lactobacillus plantarum LPYC225 mixture partially modulates the vaginal bacterial community of Gardnerella vaginalis-infected bacterial vaginosis in mice
Kim, Hyun Ju, Kim, Dong-Gu, Kang, Sa-Haeng, Choi, Hoonsung, Go, Se-Woong, Kim, Dong-Keun, Myung, Je-Hun, Park, Jeong-Hyang, Soh, Ju-Ryoun, Kim, Suk-Kyu, Hong, Sung Wook, Kang, Miran, Park, Eui-Seong, Park, Ilbum, Kang, Jongsoo, Kwon, Hyuk Ju, Jin, Jong-Sik
Published in Food science and biotechnology (01.07.2024)
Published in Food science and biotechnology (01.07.2024)
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Carnitine and/or GABA Supplementation Increases Immune Function and Changes Lipid Profiles and Some Lipid Soluble Vitamins in Mice Chronically Administered Alcohol
Soh, J.R., Chonbuk National University, Jeonju, Republic of Korea, Kim, N.S., Woosuk University, Wanju, Republic of Korea, Oh, C.H., Woosuk University, Wanju, Republic of Korea, Oh, S.H., Woosuk University, Wanju, Republic of Korea, Cha, Y.S., Chonbuk National University, Jeonju, Republic of Korea
Published in Journal of food science and nutrition (Pusan, Korea : 2003) (01.09.2010)
Published in Journal of food science and nutrition (Pusan, Korea : 2003) (01.09.2010)
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Effects of Cell Cultured Acanthopanax senticosus Extract Supplementation and Swimming Exercise on Lipid and Carnitine Profiles in C57BL/6J Mice Fed a High Fat Diet
Park, J.E. (Chonbuk National University, Jeonju, Republic of Korea), Soh, J.R. (Chonbuk National University, Jeonju, Republic of Korea), Rho, J.O. (Chonbuk National University, Jeonju, Republic of Korea), Cha, Y.S. (Chonbuk National University, Jeonju, Republic of Korea), E-mail: cha8@chonbuk.ac.kr
Published in Food science and biotechnology (01.12.2007)
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Published in Food science and biotechnology (01.12.2007)
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Effect of Cheonggukjang supplementation upon hepatic acyl-CoA synthase, carnitine palmitoyltransferase I, acyl-CoA oxidase and uncoupling protein 2 mRNA levels in C57BL/6J mice fed with high fat diet
Soh, Ju-Ryoun, Shin, Dong-Hwa, Kwon, Dae Young, Cha, Youn-Soo
Published in Genes & nutrition (01.02.2008)
Published in Genes & nutrition (01.02.2008)
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L-Carnitine Reduces Obesity Caused by High-Fat Diet in C57BL/6J Mice
Mun, E.G. (Chonbuk National University, Jeonju, Republic of Korea), Soh, J.R. (Chonbuk National University, Jeonju, Republic of Korea), Cha, Y.S. (Chonbuk National University, Jeonju, Republic of Korea), E-mail: cha8@chonbuk.ac.kr
Published in Food science and biotechnology (01.04.2007)
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Published in Food science and biotechnology (01.04.2007)
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