by Jung, Y.J., Kongju National University, Yesan, Republic of Korea, Chung, S.H., Korea University, Seoul, Republic of Korea, Lee, H.K., Kongju National University, Yesan, Republic of Korea, Chun, H.S., Korea Food Research Institute, Sungnam, Republic of Korea, Hong, S.B., National Academy of Agricultural Science, RDA, Suwon, Republic of Korea
Published in Journal of microbiology and biotechnology (01.12.2012)

by Kim, J.M.(Korea Food Research Inst., Seongnam (Korea R.)), Chang, N, Kim, W.K, Chun, H.S
Published in Bioscience, biotechnology, and biochemistry (01.08.2006)

by Park, E.T., Chosun University, Gwangju, Republic of Korea, Kim, D.K., Chosun University, Gwangju, Republic of Korea, Chun, H.S., Chosun University, Gwangju, Republic of Korea
Published in Applied biological chemistry (01.12.2012)

by Jeon, H.S., Chosun University School of Dentistry, Gwangju, Republic of Korea, Jo, M.H., Chosun University School of Dentistry, Gwangju, Republic of Korea, Kim, H.J., Chosun University School of Dentistry, Gwangju, Republic of Korea, Lee, M.H., Chosun University School of Dentistry, Gwangju, Republic of Korea, Yu, S.K., Chosun University School of Dentistry, Gwangju, Republic of Korea, Kim, C.S., Chosun University School of Dentistry, Gwangju, Republic of Korea, Lee, S.Y., Chosun University, Gwangju, Republic of Korea, Kim, S.G., Chosun University School of Dentistry, Gwangju, Republic of Korea, Chun, H.S., Chosun University, Gwangju, Republic of Korea, Park, E.T., Chosun University School of Dentistry, Gwangju, Republic of Korea, Kim, D.K., Chosun University School of Dentistry, Gwangju, Republic of Korea
Published in Applied biological chemistry (01.08.2012)

by Kim, S.H., Chosun University School of Dentistry, Gwangju, Republic of Korea, Kim, H.J., Chosun University School of Dentistry, Gwangju, Republic of Korea, Lee, M.H., Chosun University School of Dentistry, Gwangju, Republic of Korea, Yu, S.K., Chosun University School of Dentistry, Gwangju, Republic of Korea, Kim, C.S., Chosun University School of Dentistry, Gwangju, Republic of Korea, Kook, J.K., Chosun University School of Dentistry, Gwangju, Republic of Korea, Chun, H.S., Chosun University, Gwangju, Republic of Korea, Park, E.T., Chosun University School of Dentistry, Gwangju, Republic of Korea, Lee, S.Y., Chosun University School of Dentistry, Gwangju, Republic of Korea, Kim, S.G., Chosun University School of Dentistry, Gwangju, Republic of Korea, Kim, H.R., Chosun University School of Dentistry, Gwangju, Republic of Korea, Kim, D.K., Chosun University School of Dentistry, Gwangju, Republic of Korea
Published in Applied biological chemistry (01.12.2011)

by Hwang, J.H. (Dongguk University, Seoul, Republic of Korea), Chun, H.S. (Korea Food Research Institute, Sungnam, Republic of Korea), Lee, K.G. (Dongguk University, Seoul, Republic of Korea), E-mail: kwglee@dongguk.edu
Published in Hanʼguk Ŭngyong Saengmyŏng Hwahakhoe chi (01.03.2004)

by Kim, S. (Chosun University, Gwangju, Republic of Korea), Kim, J.S. (Chosun University, Gwangju, Republic of Korea), Sapkota, Kumar (Chosun University, Gwangju, Republic of Korea), Park, I.S. (LUKE Pharmaceutical Co., Gwangju, Republic of Korea), Cho, M.G. (Woosuk University, Wanju, Republic of Korea), Park, Y. (Chosun University, Gwangju, Republic of Korea), Chun, H.S. (Chosun University, Gwangju, Republic of Korea), Choi, B.S. (Chosun University, Gwangju, Republic of Korea), Park, S.E. (Chosun University, Gwangju, Republic of Korea), Choi, H.S. (Chonbuk National University, Jeonju, Republic of Korea), Kim, M.K. (Iksan National College, Iksan, Republic of Korea), Kim, S.J. (Chosun University, Gwangju, Republic of Korea), E-mail: sjbkim@chosun.ac.kr
Published in Hanʼguk Ŭngyong Saengmyŏng Hwahakhoe chi (01.09.2006)

by Cho, S.H., Chosun University, Gwangju, Republic of Korea, Kim, D.K., Chosun University, Gwangju, Republic of Korea, Kim, C.S., Chosun University, Gwangju, Republic of Korea, Lee, S.Y., Chosun University, Gwangju, Republic of Korea, Chun, H.S., Chosun University, Gwangju, Republic of Korea, Kim, J.K., Chonnam National University, Gwangju, Republic of Korea, Jung, K.Y., Wonkwang University, Iksan, Republic of Korea, Lee, S.U., Wonkwang University, Iksan, Republic of Korea, Choi, B.K., Wonkwang University, Iksan, Republic of Korea
Published in Applied biological chemistry (01.06.2009)

by Han, E.M. (Konkuk University, Seoul, Republic of Korea), Park, H.R. (National Institute of Toxicological Research, Seoul, Republic of Korea), Hu, S.J. (National Institute of Toxicological Research, Seoul, Republic of Korea), Kwon, K.S. (National Institute of Toxicological Research, Seoul, Republic of Korea), Lee, H.M. (National Institute of Toxicological Research, Seoul, Republic of Korea), Ha, M.S. (Konkuk University, Seoul, Republic of Korea), Kim, K.M. (Konkuk University, Seoul, Republic of Korea), Ko, E.J. (Konkuk University, Seoul, Republic of Korea), Ha, S.D. (Chung-Ang University, Ansung, Republic of Korea), Chun, H.S. (Korea Food Research Institute, Sungnam, Republic of Korea), Chung, D.H. (Gyeongsang National University, Jinju, Republic of Korea), Bae, D.H. (Konkuk University, Seoul, Republic of Korea), E-mail: donghoya@konkuk.ac.kr
Published in Journal of microbiology and biotechnology (01.04.2006)

by Youn, H.S.(Soon Chun Hyang Univ., Chungnam (Korea R.)), Lim, H.J, Lee, H.J, Hwang, D, Yang, M, Jeon, R, Ryu, J.H
Published in Bioscience, biotechnology, and biochemistry (01.02.2008)

by Kim, Y.J. (Ewha Woman's Univ., Seoul (Korea R.)), Lee, M.S, Lee, H.J, Wu, Y, Freake, H.C, Chun, H.S, Kim, Y
Published in Journal of Nutritional Science and Vitaminology (01.04.2005)

by Moon, J.H., Seoul National University Medical Research Center, Seoul, Republic of Korea, Pyo, K.H., Seoul National University Medical Research Center, Seoul, Republic of Korea, Jung, B.K., Seoul National University Medical Research Center, Seoul, Republic of Korea, Chun, H.S., Korea Food Research Institute, Seongnam, Republic of Korea, Chai, J.Y., Seoul National University Medical Research Center, Seoul, Republic of Korea, Shin, E.H., Seoul National University Medical Research Center, Seoul, Republic of Korea
Published in Korean journal of parasitology (01.09.2011)

by Chang, H.J., Korea Food Research Institute, Seongnam, Republic of Korea, Choi, S.W., Korea Food Research Institute, Seongnam, Republic of Korea, Ko, S.H., Sejong University, Seoul, Republic of Korea, Chun, H.S., Korea Food Research Institute, Seongnam, Republic of Korea
Published in Journal of food science and nutrition (Pusan, Korea : 2003) (01.06.2011)

by Kim, H.J. (Korea Food Research Institute, Sungnam, Republic of Korea), Kim, H.Y. (Yongin University, Yongin, Republic of Korea), E-mail: hjkim@kfri.re.kr, Chun, H.S. (Korea Food Research Institute, Sungnam, Republic of Korea)
Published in Journal of food science and nutrition (Pusan, Korea : 2003) (01.06.2004)

by Chun, H.S. (Korea Food Research Institute, Sungnam, Republic of Korea), E-mail: hschun@kfri.re.kr, Lee, M.K. (Korea Food Research Institute, Sungnam, Republic of Korea), Kim, H.J. (Korea Food Research Institute, Sungnam, Republic of Korea), Chang, H.J. (Korea Food Research Institute, Sungnam, Republic of Korea)
Published in Journal of food science and nutrition (Pusan, Korea : 2003) (01.06.2004)

by Kim, J. A., Moon, S. E., Chun, H. S., Yoon, J. I., Song, K. Y.
Published in Nihon Ishinkin Gakkai zasshi (28.02.1997)