Physicochemical characterization of traditional and commercial instant corn flours prepared with threshed white corn
Pineda-Gómez, P., Acosta-Osorio, A.A., Coral, D.F., Rosales-Rivera, A., Sanchez-Echeverri, L.A., Rojas-Molina, I., Rodríguez-García, M.E.
Published in CYTA: journal of food (01.11.2012)
Published in CYTA: journal of food (01.11.2012)
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Journal Article
Self organization in oleic acid-coated CoFe2O4 colloids: a SAXS study
Fernández van Raap, M. B., Mendoza Zélis, P., Coral, D. F., Torres, T. E., Marquina, C., Goya, G. F., Sánchez, F. H.
Published in Journal of nanoparticle research : an interdisciplinary forum for nanoscale science and technology (01.09.2012)
Published in Journal of nanoparticle research : an interdisciplinary forum for nanoscale science and technology (01.09.2012)
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Journal Article
Self organization in oleic acid-coated CoFe^sub 2^O^sub 4^ colloids: a SAXS study
Fernández van Raap, M B, Mendoza Zélis, P, Coral, D F, Torres, T E, Marquina, C, Goya, G F, Sánchez, F H
Published in Journal of nanoparticle research : an interdisciplinary forum for nanoscale science and technology (01.09.2012)
Published in Journal of nanoparticle research : an interdisciplinary forum for nanoscale science and technology (01.09.2012)
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Journal Article
Self organization in oleic acid-coated CoFe sub(2)O sub(4) colloids: a SAXS study
Fernandez van Raap, MB, Mendoza Zelis, P, Coral, D F, Torres, TE, Marquina, C, Goya, G F, Sanchez, F H
Published in Journal of nanoparticle research : an interdisciplinary forum for nanoscale science and technology (01.09.2012)
Published in Journal of nanoparticle research : an interdisciplinary forum for nanoscale science and technology (01.09.2012)
Get full text
Journal Article