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Search Results - "戴伟东"
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代表性黄白化品种扁形绿茶化学品质特征解析
by
许继业
,
彭佳堃
,
蔺志远
,
戴伟东
,
谭俊峰
,
林智
Published in
食品安全质量检测学报
(2023)
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金桂绿茶与金桂花的挥发性成分和香气特征比较
by
郭丽
,
胡晓俊
,
胡文娇
,
张悦
,
朱荫
,
戴伟东
,
胡善树
,
林智
Published in
食品工业科技
(2022)
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基于近红外光谱和气相离子迁移谱的白茶等级评价研究
by
黄艳
,
罗玉琴
,
张灵枝
,
戴伟东
,
林智
,
林刚
,
孙威江
Published in
食品工业科技
(01.10.2023)
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基于代谢组学的绿茶热加工过程中化学成分变化规律解析
by
于帅
,
许继业
,
胡争艳
,
高健健
,
陈丹
,
谭俊峰
,
林智
,
戴伟东
Published in
食品科学
(01.06.2024)
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基于代谢组学的'铁观音'和'水仙'品种茶叶化学成分解析
by
周闯
,
赵燕妮
,
周梦雪
,
彭佳堃
,
陈丹
,
王哲
,
林智
,
陈雪峰
,
戴伟东
Published in
食品科学
(25.02.2024)
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毛健绿茶化学成分及促消化功能分析
by
高健健
,
周正阳
,
宋燕华
,
于帅
,
鹿伟
,
林智
,
戴伟东
Published in
食品科学
(15.01.2024)
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基于UPLC-Q-Exactive/MS的不同烘焙处理岩茶化学成分差异分析
by
钟秋生
,
彭佳堃
,
戴伟东
,
林智
,
吕海鹏
,
陈泉宾
,
李鑫磊
,
陈常颂
Published in
食品科学
(2023)
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基于代谢组学的不同年份晒青红茶化学成分分析
by
陈丹
,
赵燕妮
,
彭佳堃
,
高健健
,
林智
,
陈雪峰
,
周长锋
,
戴伟东
Published in
食品科学
(25.02.2022)
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基于代谢组学研究不同花色种类云南白茶的化学成分差异
by
王哲
,
赵燕妮
,
陈丹
,
彭佳堃
,
高健健
,
林智
,
陈雪峰
,
田军
,
万云龙
,
戴伟东
Published in
食品科学
(25.11.2022)
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永春佛手茶对溃疡性结肠炎小鼠的辅助保护功能及主要成分分析
by
彭佳堃
,
戴伟东
,
颜涌泉
,
武柠子
,
张信岳
,
李钦
,
董明花
,
陈丹
,
高健健
,
林智
Published in
食品科学
(15.10.2022)
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The complex variable meshless local Petrov-Galerkin method of solving two-dimensional potential problems
by
杨秀丽
戴
保
东
张
伟
伟
Published in
Chinese physics B
(01.10.2012)
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