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Simultaneous fluorescence determination of total ascorbate and total erythorbate in foods by high performance liquid chromatography
Hayashi, H. (Nagano-ken. Research Inst. for Health and Pollution (Japan)), Miyagawa, A
Published in Food Hygiene and Safety Science (Shokuhin Eiseigaku Zasshi) (01.01.1990)
Published in Food Hygiene and Safety Science (Shokuhin Eiseigaku Zasshi) (01.01.1990)
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