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Dairy processing and quality assurance

Dairy processing and quality assurance

Year of Publication 2016
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Food science research and technology

Food science research and technology

Year of Publication 2012
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Dairy ingredients for food processing

Dairy ingredients for food processing

Year of Publication 2011
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Enhancing extraction processes in the food industry

Enhancing extraction processes in the food industry

Year of Publication 2012
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Health benefits of fermented foods and beverages

Health benefits of fermented foods and beverages

Year of Publication 2015
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