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Handbook of fat replacers

Handbook of fat replacers

Year of Publication 1996
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Fat absorption. Vol. I

Fat absorption. Vol. I

Year of Publication 1986
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Fat absorption. Vol. II

Fat absorption. Vol. II

Year of Publication 1987
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Milk fat : composition, nutritional value and health implications

Milk fat : composition, nutritional value and health implications

Year of Publication 2013
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Trans fats alternatives

Trans fats alternatives

Year of Publication 2005
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Fats in food technology

Fats in food technology

Year of Publication 2002
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Fat crystal networks

Fat crystal networks

by Marangoni, Alejandro G., 1965-
Year of Publication 2005
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Hydrogenation of fats and oils theory and practice

Hydrogenation of fats and oils theory and practice

by Patterson, J. Herbert
Year of Publication 2009
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Fats and oils handbook

Fats and oils handbook

by Bockisch, Michael
Year of Publication 1998
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Trans fats in foods

Trans fats in foods

Year of Publication 2007
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Fats in food technology

Fats in food technology

Year of Publication 2014
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