Physical properties of foods : novel measurement techniques and applications
Year of Publication 2012
Engineering aspects of cereal and cereal-based products
Year of Publication 2014
Plný text
Electronic
eBook
Optical monitoring of fresh and processed agricultural crops
Year of Publication 2009
Plný text
eBook
Extracting bioactive compounds for food products theory and applications
Year of Publication 2009
Plný text
eBook
Emerging technologies for food quality and food safety evaluation
Year of Publication 2011
Plný text
eBook
Juice processing : quality, safety and value-added opportunities
Year of Publication 2014
Plný text
Electronic
eBook