Minimally Processed Refrigerated Fruits and Vegetables
Year of Publication 2017
Plný text
Electronic
eBook
Packaging and storage of fruits and vegetables : emerging trends
Year of Publication 2021
Plný text
Electronic
eBook
Modified atmosphere packaging for fresh-cut fruits and vegetables
Year of Publication 2011
Plný text
Electronic
eBook
Bioactive foods in promoting health fruits and vegetables
Year of Publication 2010
Plný text
Electronic
eBook
Postharvest physiology and biochemistry of fruits and vegetables
Year of Publication 2018
Plný text
Electronic
eBook
State-of-the-art technologies in food science : human health, emerging issues, and specialty topics
Year of Publication 2019