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Engineering Foods for Bioactives Stability and Delivery

Engineering Foods for Bioactives Stability and Delivery

Year of Publication 2017

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Electronic eBook
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Clinical Aspects of Natural and Added Phosphorus in Foods

Clinical Aspects of Natural and Added Phosphorus in Foods

Year of Publication 2017

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Electronic eBook
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Chemie na talíři

Chemie na talíři

by Dvořák, Ondřej, 1962-
Year of Publication 2021
Book
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Handbook of food preservation

Handbook of food preservation

Year of Publication 2020
Book
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Sustainability in the food industry

Sustainability in the food industry

Year of Publication 2009
Book
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Náuka o požívatinách

Náuka o požívatinách

by Kubicová, Dagmar
Year of Publication 2004
Book
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Bioactive compounds in foodstuffs

Bioactive compounds in foodstuffs

by Ivanišová, Eva, 1983-
Year of Publication 2014
Book
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Natural substances for cancer prevention

Natural substances for cancer prevention

by Xu, Jun-Ping
Year of Publication 2018
Book
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