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Engineering Foods for Bioactives Stability and Delivery

Year of Publication 2017

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Multicomponent reactions : synthesis of bioactive heterocycles

Year of Publication 2017
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Bioelektrochemie

by Vacek, Jan, 1981-, Ostatná, Veronika
Year of Publication 2020
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Chemistry and pharmacology of naturally occurring bioactive compounds

Year of Publication 2021
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Bioactive peptides from food : sources, analysis, and functions

Year of Publication 2022
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Bioactive compounds : health benefits and potential applications

Year of Publication 2019
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Bioactive compounds in fermented foods : health aspects

Year of Publication 2019
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Speciální organické výrobky

by Zbirovský, Miroslav, 1928-2004, Švec, Petr
Year of Publication 1989
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Biologicky aktivní organické látky

by Waisser, Karel, 1936-2017
Year of Publication 2006
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Jedinec : gen - prostředí - vývoj

by Křeček, Jiří, 1923-2014
Year of Publication 2007
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Biosynthesis of food components

by Velíšek, Jan, 1946-, Cejpek, Karel, 1967-
Year of Publication 2008
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Přírodní látky a jejich biologická aktivita. Svazek 1,

by Opletal, Lubomír, 1952-
Year of Publication 2010
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Přírodní látky a jejich biologická aktivita. Svazek 2,

Year of Publication 2010
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