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Food Bioactives : Extraction and Biotechnology Applications

Food Bioactives : Extraction and Biotechnology Applications

Year of Publication 2017

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Advances in Photocatalytic Disinfection

Advances in Photocatalytic Disinfection

Year of Publication 2017

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Amino Acid Fermentation

Amino Acid Fermentation

Year of Publication 2017

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Pesticide Residue in Foods : Sources, Management, and Control

Pesticide Residue in Foods : Sources, Management, and Control

Year of Publication 2017

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Impact of Food Processing on Anthocyanins

Impact of Food Processing on Anthocyanins

by Sui, Xiaonan
Year of Publication 2017

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Bioremediation of Selenium Contaminated Wastewater

Bioremediation of Selenium Contaminated Wastewater

Year of Publication 2017

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Lactic Acid in the Food Industry

Lactic Acid in the Food Industry

by Ameen, Sara M., Caruso, Giorgia
Year of Publication 2017

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Environmental pollution control microbiology

Environmental pollution control microbiology

by McKinney, Ross E.
Year of Publication 2004
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Methods for general and molecular microbiology

Methods for general and molecular microbiology

Year of Publication 2007
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Microbial risk analysis of foods

Microbial risk analysis of foods

Year of Publication 2008
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Food Microbiology

Food Microbiology

by Adams, M. R., Moss, M. O.
Year of Publication 2007
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