Food science and technology bulletin functional foods. Volume 6 /
This book is a journal that delivers concise and relevant peer-reviewed minireviews of developments in selected areas of functional foods.
Saved in:
Other Authors | |
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Format | eBook |
Language | English |
Published |
Shinfield, UK :
IFIS,
c2010.
|
Subjects | |
Online Access | Plný text |
Cover
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020 | |a 9781615835164 |q (ebook) | ||
020 | |a 9780860141907 | ||
035 | |a (OCoLC)647984613 |z (OCoLC)670294063 |z (OCoLC)671809103 | ||
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245 | 0 | 0 | |a Food science and technology bulletin |h [elektronický zdroj] : |b functional foods. |n Volume 6 / |c chief editor, Glenn R. Gibson. |
246 | 3 | 0 | |a Functional foods |
260 | |a Shinfield, UK : |b IFIS, |c c2010. | ||
300 | |a 1 online zdroj. | ||
504 | |a Includes bibliographical references. | ||
520 | |a This book is a journal that delivers concise and relevant peer-reviewed minireviews of developments in selected areas of functional foods. | ||
505 | 0 | |a Cover -- Contents -- 1 OPINION PAPER Health claims on foods: strength of the evidence and problems of proof -- 2 An introduction to probiotics for dental health -- 3 Probiotics for the elderly -- 4 The nutritional and health benefits of almonds: a healthy food choice -- 5 Alterations of immune function and gut microbiota with ageing -- 6 Flax lignans: new opportunities for functional foods -- 7 Development and functional properties of Bimuno:a second-generation prebiotic mixture -- 8 The application of probiotics, prebiotics and synbiotics in companion animals -- 9 Prebiotics and probiotics: potential strategies for reducingtravellers' diarrhoea in athletes competing abroad. | |
590 | |a Knovel Library |b ACADEMIC - Food Science | ||
506 | |a Plný text je dostupný pouze z IP adres počítačů Univerzity Tomáše Bati ve Zlíně nebo vzdáleným přístupem pro zaměstnance a studenty univerzity | ||
650 | 0 | |a Functional foods. | |
650 | 0 | |a Food industry and trade. | |
655 | 7 | |a elektronické knihy |7 fd186907 |2 czenas | |
655 | 9 | |a electronic books |2 eczenas | |
700 | 1 | |a Gibson, Glenn R. | |
776 | 0 | 8 | |i Print version: |t Food science and technology bulletin. Functional foods, Volume 6. |d [Reading, England] : IFIS Publishing, 2010 |z 9780860141907 |
856 | 4 | 0 | |u https://proxy.k.utb.cz/login?url=http://app.knovel.com/hotlink/toc/id:kpFSTBFF42/food_science_and_technology_bulletin__functional_foods_volume_6 |y Plný text |
992 | |a BK |c KNOVEL | ||
999 | |c 79450 |d 79450 |