Přehled tradičních potravinářských výrob : technologie potravin

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Bibliographic Details
Main Authors Kadlec, Pavel, 1940- (Author), Melzoch, Karel, 1958- (Author), Voldřich, Michal, 1962-2013 (Author)
Corporate Author Vysoká škola chemicko-technologická v Praze. Fakulta potravinářské a biochemické technologie
Format Book
LanguageCzech
Published Ostrava : Key Publishing, 2012
EditionVyd. 1.
SeriesMonografie (Key Publishing)
Subjects
potravinářská technologie
výroba potravin
food technology
food production
kolektivní monografie
collective monographs

Cover

ikona Nápověda Glossary of Terms
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Holdings details from Knihovna UTB
Status In house loan More Information Location Study room - 3rd floor Call Number 664/KADLEC,P.
Status 30 days More Information Location Open access collection Call Number 664/KADLEC,P.
Status CheckedOut – Due: 12.04.2023 More Information Location Open access collection Call Number 664/KADLEC,P.
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Status CheckedOut – Due: 19.12.2023 More Information Location FLCM Call Number 664/KADLEC,P.

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